top of page

Last order for dine-in takes at least 30 minutes before the end of the trading hours 
Minimum charge of $30 per person. All prices are GST-included. Please advise our staff of dietary requirements and allergies, as not all ingredients are listed.

 

* 15% Surchage on public holidays

MENU



Entree and Soup 頭 盤 及 湯 類




San Choy Bow (4 lettuce cups) - ⽣ 菜 包

stir-fried minced beef and chicken with diced onion, black fungus, celery and Chef's special sauce

$24.00



Vegetable San Choy Bow (4 lettuce cups) - 齋 ⽣ 菜 包

stir-fried mixed vegetables and Omni Vegan Pork with Chef's special vegetarian sauce

$24.00



Mixed Entree - 雜 錦 炸 盤

mini spring rolls, fried dim sims, curry puffs, sesame prawn toasts (1 piece each)

$10.00



King Prawn Cutlets (3) - 吉列蝦

$12.00



Sesame Prawn Toasts - 芝麻蝦多士

$15.00



Steamed BBQ Pork Bun - 叉 燒 包

$10.00



Steamed Har Gao Prawn Dumplings - 蝦餃

$12.00



Steamed Gao Gee - 蒸 豬 ⾁ 餃

dumplings filled with minced pork and Chinese vegetables

$12.00



Vegetable (v) Spring Rolls - 春卷

$10.00



Fried or Steamed House Pork Dim Sims (4) - 炸 / 蒸豬⾁點⼼

$10.00



Chicken Satay Sticks - 沙嗲雞串

$15.00



Curry Puffs (v) - 咖喱⾓

$10.00



Deep-fried Won Tons - 炸雲吞

$12.00



Prawn Crackers - ⿓蝦⽚

$3.00



Hot and Sour Soup - 酸辣湯

$15.00



Sweet Corn with Crab Meat Soup - 蟹⾁粟⽶羹

$15.00



Sweet Corn with Chicken Soup - 雞⾁粟⽶羹

$12.00



Won Tons Soup - 雲吞湯

wanton wrapper filled with Prawn and Pork with Soup

$15.00



Egg Noodle Soup - 淨湯麵

$10.00




Chef's Suggestions 廚 師 推 介




Peking Duck Pancakes (4 pancakes) - 北京鴨⽚(四件)

$30.00



Crispy Soft Shell Crab - 軟殼蟹(椒鹽或星洲辣椒)

(hot & spicy or Singapore chilli)

$42.00



Steamed Half Shell Scallops in ginger & shallot - 薑葱蒸半殼帶⼦(6)

$36.00



Steamed Half Shell Scallops - XO 粉絲蒸半殼帶⼦ (6)

in XO sauce with green bean vermicelli

$40.00



Whole Flounder - 左口(豉汁或薑葱或椒鹽)

(steamed - black bean or ginger & shallot soy sauce or deep fried - hot & spicy)

$42.00



Mussels in black bean or XO sauce - 青口(豉汁或XO)

$32.00



Sauteed King Prawns - 炒蝦球(星洲辣椒或XO)+炸饅頭

(Singapore chilli or XO sauce) + option deep-fried mantou (+$3)

$42.00



Braised Scallops with Snowpeas - 荷⾖炒帶⼦

$42.00



Lamb Fillet - Mongolian or Ginger & Shallot or XO sauce - ⽺⾁/蒙古或薑蔥或XO

$32.00



Stewed Pork Belly with Pickle Cabbage - 梅菜扣⾁

$42.00



Stewed Lamb Brisket - 枝竹羊腩煲

$50.00



Rendang Beef - ⾺來咖喱⽜腩

tender beef in spicy red curry paste a n d coconut milk

$32.00



Rainbow Steak - 七彩⽜柳絲(含芝⿇)

contains sesame seeds

$28.00



Shredded Pork Spicy Sauce - ⿂⾹⾁絲

$28.00



Minced Pork with Salty Fish - 蒸或煎鹹⿂⾁餅

(steamed or pan-fried)

$40



Stewed Pork Belly in House Sauce - 紅燒東坡⾁

(steamed or pan-fried)

$36.00



Steamed Pork Ribs in Black Bean Sauce - 豉汁蒸排⾻

(steamed or pan-fried)

$36.00



Crispy Skin Chicken in Ginger & Shallot - 薑葱霸王雞

$40



San Tung Chicken - contains nuts - ⼭東雞(含堅果)

$40



Steamed Bok Choy with Shredded Pork & Chinese Mushrooms - ⾁絲北菇扒⽩菜

$28.00



Hot Braised Beans (minced chicken) - 乾燒四季⾖

$28.00



Grandma Tofu (minced chicken) - ⿇婆⾖腐

$28.00



Stir-fried Bok Choy with Salty Fish - 鹹⿂炒⽩菜

$28.00



Snowpeas with Shredded Pork & Preserved Vegetables - 雪菜肉丝炒河豆

$28.00




Main 主⾷類




Crispy Skin Chicken (Whole Chicken with Bones) - 炸子雞

$34



Crispy Boneless Chicken with Choices of Sauce - ⾹酥雞扒/⾃選醬汁

deep-fried boneless chicken (contains skin) marinated in Chinese spices, with choices of black pepper, lemon or plum sauce

$28.00



Braised Beef or Chicken Fillet with Choices of Sauce - 炒⽜⾁/雞球-⾃選醬汁

stir - fried beef or chicken fillet, served with choices of BBQ, black bean, black pepper, Cantonese, curry, garlic, Mongolian, oyster, satay, sweet and sour or Szechuan sauce

$28.00



Deep Fried Spicy Salt - 椒盐

deep-fried choices of selection, tossed with fresh cut chilli, garlic, shallot and spicy salt

Pork Chop - 豬扒

$28.00


Chicken - 雞球

$28.00


Fish or Squid - ⿂/魷⿂

$30.00


King Prawns - 蝦球

$32.00



Sweet and Sour Pork - 甜酸咕嚕⾁

$28.00



Crispy Honey Chicken Fritter - ⾹酥蜜糖雞球

$28.00



Crispy Honey King Prawns Fritter - ⾹酥蜜糖蝦球

$32.00



Beef or Chicken with Cashew Nuts - 腰果炒雞球/⽜⾁

$28.00



Crispy Beef Fillet in Plum Sauce - 梅醬⽜⾁

$28.00



Crispy Pork Chops - 炸豬扒/⾃選醬汁

pork chops lightly fried and cooked with choices of Cantonese, plum or sweet and sour sauce

$28.00



Omelette Beef or Chicken - 芙蓉⽜⾁/雞球

choices of selection, cooked with onion, wrapped in egg, served with gravy

Beef or Chicken

$30


King Prawns - 蝦球

$34



Crispy Boneless Duck with Choices of Sauce - ⾹酥炸鴨/⾃選醬汁

deep-fried boneless duck (contains skin) marinated in Chinese spices, with choices of orange, plum or sweet and sour sauce

$30.00



Goon Bo Style

Stir-fried with choices of chicken fillet, squid or king prawns with onion, capsicums, shallot and dried chilli in house special sweet soya sauce, topped with crushed nuts

Goon Bo Chicken - 宮保雞球

$28.00


Squid - 魷⿂

$30.00


King Prawns - 蝦球

$32.00



Braised King Prawns or Seafood Combination - 炒蝦球/雜燴海鮮/⾃選醬汁

with Choices of Sauce King prawns or seafood combination (king prawns, scallops, mussels, squid, fish fillet), served with choices of BBQ, black bean, Cantonese, curry, garlic, oyster, satay, sweet and sour or Szechuan sauce

$32.00



Braised Fish Fillet or Squid with Choices of Sauce - 炒⿂柳/魷⿂-⾃選醬汁

Choices of BBQ, black bean, Cantonese, curry, garlic, oyster, satay, sweet and sour or Szechuan sauce

$30.00




Mains (Combination)




Combination with Choices of Sauce - 炒雜燴

Combination of chicken fillet, beef fillet, king prawns and BBQ pork served with choices of BBQ, black bean, Cantonese, curry, garlic, oyster, satay, sweet and sour or Szechuan sauce

$30.00



Combination Omelette - 雜燴芙蓉

combination of chicken fillet, beef fillet, king prawns and BBQ pork and onion, wrapped in egg. Served with gravy

$32.00




Vegetables 素菜類




Bok Choy or Choy Sum or Guy Lan (Choices of ONE) - 炒⽩菜/菜⼼/芥蘭-⾃選醬汁

With choices of sauce, steamed or stir-fried fresh Chinese vegetables, with choices of oyster or soy sauce, Chinese vegetables are seasonal and subject to availability

$24.00



Mixed Vegetables with Choices of Sauce - 炒雜菜/⾃選醬汁

stir-fried mixed vegetables with choices of black bean, garlic, oyster or Szechuan sauce

$24.00



Mixed Vegetables Omelette - 雜菜芙蓉

variety of diced vegetables wrapped in egg. Served with gravy

$24.00



Vegetarian Grandma Tofu (v) - 素⿇婆⾖腐

variety of diced vegetables with steamed tofu and omni vegan pork, topped with house special chilli sauce

$24.00



Crispy Tofu with Choices of Sauce - 炸⾖腐 /⾃選醬汁

deep-fried tofu served with mushroom (v) or Goon Bo sauce(contains nuts)

$24.00



Crispy Tofu or Crispy Eggplant in Hot and Spicy Salt - 椒鹽⾖腐⾓/茄⼦

deep-fried tofu tossed with fresh chilli, garlic, shallot and spicy salt

$24.00



Crispy Eggplant (v) with Choices of Sauce (v) - 炸茄⼦/⾃選醬汁

deep-fried eggplant cooked in traditional house special Szechuan or honey soy sauce

$24.00



Steamed Bok Choy with Chinese Mushroom - 北菇扒⽩菜

$26.00



Mixed Buddha's Vegetables (v) - 素羅漢齋煲

stir-fried mixed vegetables cooked with Chinese Mushroom fungus, fried tofu and tofu sticks, served with vegetarian oyster sauce

$28.00




Clay Pots - 煲仔類




Chicken Maryland Fillet with Chinese Mushrooms - 北菇雞煲

$34.00



Eggplant with Minced Chicken - ⿂⾹茄⼦煲

$32.00



Combination with Tofu

$30.00



Seafood Combination with Tofu - 海鮮⾖腐煲

$34.00



Stewed Pork Belly with Pickle Cabbage - 梅菜扣⾁煲

$42.00



Chicken with Taiwanese Wine Sauce - 三杯雞煲

$34.00



Braised Beef Brisket in Casserole - ⽜腩煲

$34.00




Rice - 級類




Hokkien Fried Rice - 福建炒飯

mixture of chopped vegetables, diced seafood and minced chicken cooked in special sauce, topped on a bed of egg fried rice

$30.00



Chicken and Salty Fish Fried Rice - 鹹⿂雞粒炒飯

fried rice with minced chicken, diced roasted salty fish and egg. Cantonese specialty

$26.00



Nasi Goreng - 印尼⾵味炒飯

traditional Indonesian style fried rice with minced chicken, shrimps, bean sprouts, and egg, topped with sliced lettuce and dried onions (slightly spicy)

$24.00



Minced Beef or Chicken Fried Rice - ⽣炒⽜/雞⾁飯

fried rice with minced beef or Chicken, egg and sliced lettuce

$24.00



Crab Meat and Egg White Fried Rice - 蟹⾁蛋⽩炒飯

$26.00



House Special Fried Rice

fried rice with shrimps, egg, minced chicken, BBQ pork, onion

$16.00



Vegetarian Fried Rice - 蔬菜炒饭

fried rice with diced vegetables and egg

$16.00



Garlic Fried Rice - 蒜蓉炒飯

fried rice with garlic, ginger shallots and egg

$14.00



Egg Fried Rice - 蛋炒飯

fried rice with garlic, ginger shallots and egg

$14.00



Freshly Steamed Jasmine Rice - 絲苗⽩飯

fried rice with garlic, ginger shallots and egg

Bowl

$3


Bucket

$10




Noodle in Soup - 湯麵類




Shredded Pork in Pickled Cabbage with - 雪菜⾁絲

stir-fried shredded pork with pickled cabbage, shallots and bean sprout, with choices of egg noodle, rice noodle or rice vermicelli (pork soup base)

$24.00



Malaysian Laksa - ⾺來⾵味喇沙

Malaysian-style coconut soup base with bean sprouts, snow peas, bean curd puffs, with a choice of selection. Served with vermicelli and Hokkien noodles

Chicken - 雞喇沙

$26


Vegetables - 雜菜喇

$26


King Prawns - 蝦球

$28.00



Combination Won Tons and Egg Noodle Soup - 雜燴雲吞湯麵

combination of beef, chicken, BBQ pork, king prawns, and vegetables, with won tons and egg noodles (pork soup base)

$28.00



Seafood Combination Choices of Noodle in Soup - 雜燴海鮮湯麵

Combination of Prawn, Fish, Squid, Mussel and Vegetables with choices of egg noodle, rice noodle or rice vermicelli (pork soup base)

$28.00



Braised Beef Brisket with Egg Noodle in Soup - 牛腩面

$26.00




Noodle 炒麵類




Chow Mein (Crispy Noodle)

choices of beef fillet, chicken fillet, BBQ pork, combination, king prawns or seafood combination, choices of egg noodle, rice noodle or rice vermicelli

Beef or Chicken - ⽜⾁/雞球

$28


Combination - 雜燴

$30


King Prawns or Seafood Combination - 蝦球/雜燴海鮮

$34



Stir-fried Beef Rice Noodle - 乾炒⽜河

stir-fried beef fillet with onion, shallot, bean sprout and rice noodle in secret dark soy sauce, topped with sesame seeds

$26.00



House Special Singapore Noodle - 星洲炒⽶

stir-fried rice vermicelli with shredded chicken, BBQ pork, shrimps, capsicum, onion, bean sprout, egg and a dash of curry powder

$24.00



Vegetarian Singapore Noodle - 素星洲炒⽶

stir-fried rice vermicelli with a selection of vegetables, egg and a dash of curry powder

$24.00



Stir-fried Choices of Noodle - 豉油王炒麵

stir-fried choices of rice noodle or Hokkien noodle with Vegetables ($3)

$20.00


$2.00 per person cake-cutting charge applies to the self-arranged cakes. container $0.50 each, one bill for the table. Surcharge applies to card payments at 1%. No BYO. Fresh Chilli $1 Price includes GST. Menu & Prices change without notification.

bottom of page